Developing Cereal and Legume Mutants for Improving Food Security and Farmers’ Resilience to Climate Change
Project Type
Technical Cooperation ProjectProject Code
TUN5031
Approved Date
2022.01.01Project Status
ActiveObjectives
To develop high-yielding varieties of cereals (wheat and barley) and legumes (chickpea, faba bean and pea) tolerant to major abiotic and biotic constraints to cultivation in Tunisia.