Food Irradiation: Current Status and Future Prospects
Book
Loaharanu, P. In: New Methods of Food Preservation (Gould, G.W. Ed.). Blackie Academic & Professional, Glasgow, pp. 90-111 (1995).
Loaharanu, P. In: New Methods of Food Preservation (Gould, G.W. Ed.). Blackie Academic & Professional, Glasgow, pp. 90-111 (1995).