Peer-reviewed publications
IAEA Resource Listings
2024
Perspectives; Context and perspectives for establishing a novel Database for Protein Quality of Human Foods, as Proposed by a Joint FAO/IAEA Expert Technical Meeting in October 2022
TOME, D., XIPSITI, M., SHERTUKDE, S. P., CALVEZ, J., VASILOPOULOU, D., WIJESINHA-BETTONI, R., OWINO, V. O., Perspectives; Context and perspectives for establishing a novel Database for Protein Quality of Human Foods, as Proposed by a Joint FAO/IAEA Expert Technical Meeting in October 2022., The Journal of Nutrition (2023)
2023
Indispensable Amino Acid Digestibility of Moroccan Fava Bean Using the Dual Isotope Method in Healthy Adults
KHAYOUR, M., BENMHIMDANE, A., CALVEZ, J., SAEID, N., KHODOROVA, N., BELGHITI, H., EL HAMDOUCHI, A., EL KARI K., OWINO, V., TOMé, D., AGUENAOU, H., MENTAG, R., EL MZIBRI, M., GAUDICHON, C., , Indispensable Amino Acid Digestibility of Moroccan Fava Bean Using the Dual Isotope Method in Healthy Adults, The Journal of Nutrition 153 (2023).
2022
Using the dual isotope method to assess cecal amino acid absorption of goat whey protein in rats, a pilot study
CALVEZ, J., et al., Using the dual isotope method to assess cecal amino acid absorption of goat whey protein in rats, a pilot study, Amino Acids (2022) 1-11.
2021
Pinto Bean Amino Acid Digestibility and Score in a Mexican Dish with Corn Tortilla and Guacamole, Evaluated in Adults Using a Dual-Tracer Isotopic Method
CALDERON DE LA BARCA, A.M., et al., Pinto bean amino acid digestibility and score in a Mexican dish with corn tortilla and guacamole, evaluated in adults using a dual-tracer isotopic method,?The Journal of Nutrition 151 10 (2021) 3151-3157.
2021
Investigation of different time points of anthesis for intrinsically isotopic deuterium labelling on the enrichment of deuterium-labelled indispensable amino acids in mung bean
PRACHANSUWAN, A., et al., Investigation of different time points of anthesis for intrinsically isotopic deuterium labelling on the enrichment of deuterium-labelled indispensable amino acids in mung bean (Vigna radiata L. Wilczek), Acta Hortic. 1312 7 (2021).
2019
True ileal digestibility of legumes determined by dual-isotope tracer method in Indian adults
KASHYAP, S., et al., True ileal digestibility of legumes determined by dual-isotope tracer method in Indian adults, Am. J. Clin. Nutr. 110 4 (2019) 873-882.
2019
Protein-quality evaluation of complementary foods in Indian children?
SHIVAKUMAR, N., et al., Protein-quality evaluation of complementary foods in Indian children,?Am. J. Clin. Nutr. 5 (2019) 1319-1327.
2018
Ileal digestibility of intrinsically labeled hen’s egg and meat protein determined with the dual stable isotope tracer method in Indian adults
KASHYAP, S., et al., Ileal digestibility of intrinsically labeled hen’s egg and meat protein determined with the dual stable isotope tracer method in Indian adults, Am. J. Clin. Nutr. 108 5 (2018) 980-987.
2014
Current issues in determining dietary protein quality and metabolic utilization
TOME, D., et al., Current issues in determining dietary protein quality and metabolic utilization, Eur. J. Clin. Nutr. 68 5 (2014) 537-538.
2014
Current issues in determining dietary protein and amino-acid requirements
PENCHARZ, P., et al., Current issues in determining dietary protein and amino-acid requirements, Eur. J. Clin. Nutr. 68 3 (2014) 285-286.