?????? ??????? ?????? – Africa

Enhancing Control of Food Hazards in Poultry Production and Products

Technical Cooperation Project ¦ Approved: 2022/01 ¦ Code: BOT5023 ¦ Active

Improving Local Poultry and Local Goat Productivity through Health, Diet, Reproduction, Genetic Markers for Selection and Breeding Management

Technical Cooperation Project ¦ Approved: 2022/01 ¦ Code: BKF5022 ¦ Active

Strengthening Capacity for Enhancing Cassava Production and Quality through Best Soil Nutrient Management Practices

Technical Cooperation Project ¦ Approved: 2022/01 ¦ Code: CAF5014 ¦ Active

Expanding the Scope of Food Safety Testing and Surveillance of Hazards in Foods and Related Matrices

Technical Cooperation Project ¦ Approved: 2022/01 ¦ Code: ZAM5034 ¦ Active

Using Stable Isotope Techniques to Assess the Effectiveness of Infant and Young Child Feeding Programmes (Phase I)

Technical Cooperation Project ¦ Approved: 2022/01 ¦ Code: CMR6019 ¦ Active

Enhancing, Planning, Management and Sustainable Utilization of Water Resources (AFRA)

Technical Cooperation Project ¦ Approved: 2022/01 ¦ Code: RAF7021 ¦ Active

Strengthening National Capacity for Nuclear and Radiation Safety

Technical Cooperation Project ¦ Approved: 2022/01 ¦ Code: ZAM9014 ¦ Active

Enhancing National Capacity for Production and Quality Control of Radiopharmaceuticals to Expand Nuclear Medicine Services

Technical Cooperation Project ¦ Approved: 2022/01 ¦ Code: MOR6026 ¦ Active

Establishing National Capacities for Monitoring and Control of Pesticide Residues in Agricultural Produce

Technical Cooperation Project ¦ Approved: 2022/01 ¦ Code: SAF5018 ¦ Active

Evaluating Breastfeeding Interventions Using Stable Isotope Techniques

Technical Cooperation Project ¦ Approved: 2022/01 ¦ Code: TOG6002 ¦ Active

?????? ??????? ?????? – Africa

Enhancing Control of Food Hazards in Poultry Production and Products

Improving Local Poultry and Local Goat Productivity through Health, Diet, Reproduction, Genetic Markers for Selection and Breeding Management

Strengthening Capacity for Enhancing Cassava Production and Quality through Best Soil Nutrient Management Practices

Expanding the Scope of Food Safety Testing and Surveillance of Hazards in Foods and Related Matrices

Using Stable Isotope Techniques to Assess the Effectiveness of Infant and Young Child Feeding Programmes (Phase I)

Enhancing, Planning, Management and Sustainable Utilization of Water Resources (AFRA)

Strengthening National Capacity for Nuclear and Radiation Safety

Enhancing National Capacity for Production and Quality Control of Radiopharmaceuticals to Expand Nuclear Medicine Services

Establishing National Capacities for Monitoring and Control of Pesticide Residues in Agricultural Produce

Evaluating Breastfeeding Interventions Using Stable Isotope Techniques

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?????? ??????? ?????? – Africa

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