%O Book %T Use of Irradiation to Ensure Hygienic Quality of Fresh, Pre-cut Fruits and Vegetables and Other Minimally Processed Food of Plant Origin %A %U http://www.dgdingfa.net/publications/7629/use-of-irradiation-to-ensure-hygienic-quality-of-fresh-pre-cut-fruits-and-vegetables-and-other-minimally-processed-food-of-plant-origin %D 2007 %I INTERNATIONAL ATOMIC ENERGY AGENCY %C Vienna
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