Ensuring food safety is crucial for protecting public health and facilitating trade in food products. For the past decade, the IAEA has supported Costa Rica in using nuclear techniques to analyse and detect food contaminants. Effective testing has allowed Costa Rica to stay competitive and trusted in the international food trade market, resulting in greater prosperity and improved livelihoods for the country’s farmers.
The video was first published on 28 May 2024.
Nuclear Science and Cultural Heritage in Brazil
30 March 2017
Strengthening Global Nuclear Safety
29 March 2017
IAEA Marks International Women’s Day
8 March 2017
IAEA Board of Governors Reappoints Director General
8 March 2017
Board of Governors on 6 March 2017
6 March 2017
Improving Rice Varieties in Bangladesh
2 March 2017